> Our mission is to grow safer, healthier food by deploying fully autonomous greenhouses outside every city on earth.
How exactly is food grown from autonomous greenhouses than traditional greenhouses safer and healthier? Or, alternatively, how is it safer and healthier if it is grown right outside of the cities in which in supply?
different set of problems; equipment failures and mold's & fungus become bigger problems. it's not a closed loop since we need fresh co2 to trigger photosynthesis and nothing is 100% failure proof.
How exactly is food grown from autonomous greenhouses than traditional greenhouses safer and healthier? Or, alternatively, how is it safer and healthier if it is grown right outside of the cities in which in supply?